{"id":7772,"date":"2025-07-07T15:52:45","date_gmt":"2025-07-07T15:52:45","guid":{"rendered":"https:\/\/mezcalpatatus.com\/?page_id=7772"},"modified":"2025-10-13T18:44:56","modified_gmt":"2025-10-13T18:44:56","slug":"fermentacion","status":"publish","type":"page","link":"https:\/\/mezcalpatatus.com\/en\/fermentacion\/","title":{"rendered":"Fermentation"},"content":{"rendered":"
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Fermentation \n\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Fermentation takes place in stone vats, a traditional system that enhances the quality of the process by providing an ideal environment for the slow and careful transformation of the agave sugars.<\/span><\/p>

In addition, we use pulque fermentation foot, an ancient technique that ensures a solid and natural base for fermentation, enriching the flavor profile and complexity of mezcal.<\/span><\/p>

This authentic and patient process is key to achieving the unique character that distinguishes Mezcal.<\/span> Patat\u00fas.<\/span><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\u2022SELECCI\u00d3N DEL AGAVE<\/a>\u00a0 \u00a0\u2022COCCI\u00d3N<\/a>\u00a0 \u00a0\u2022MOLIENDA<\/a>\u00a0 \u00a0\u2022FERMENTACI\u00d3N<\/a>\u00a0 \u00a0\u2022DESTILACI\u00d3N<\/a><\/span>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Fermentaci\u00f3n La fermentaci\u00f3n se realiza en pilas de piedra, un sistema tradicional que potencia la calidad del proceso al ofrecer un ambiente ideal para la transformaci\u00f3n lenta y cuidadosa de los az\u00facares del agave. Adem\u00e1s, utilizamos pie de fermentaci\u00f3n pulque, una t\u00e9cnica ancestral que asegura una base s\u00f3lida y natural para la fermentaci\u00f3n, enriqueciendo el […]<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-full-width.php","meta":{"content-type":"","footnotes":""},"class_list":["post-7772","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/pages\/7772","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/comments?post=7772"}],"version-history":[{"count":0,"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/pages\/7772\/revisions"}],"wp:attachment":[{"href":"https:\/\/mezcalpatatus.com\/en\/wp-json\/wp\/v2\/media?parent=7772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}